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Food is a very important part of the Amish lifestyle. The Amish are known for their excellence in cooking, while keeping their recipes plain and simple.  While the American palate has grown much more diverse and sophisticated in recent years with a wider variety of ethnic and gourmet foods available, it is inevitable that consumers grow nostalgic for “good country cookin’.”

Following are a number of books whose recipes will walk you down memory’s lane and delight your tastebuds!

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